This shop is a must for soba lovers. The home-grown soba grains are ground with an old-fashioned stone mill and handmade into fragrant, chewy noodles. They have an exquisite flavor and aroma.

This stylish restaurant is located inside the Royal Tainai Park Hotel. Enjoy meals made with local ingredients such as rice flour.
An excellent place for a casual lunch or a formal dinner.

The chef uses local and seasonal ingredients to create special meals, served in a bright and spacious environment.

This diner is located in the renovated former Kinoto Tourist Center. Its generous servings give guests the warm, happy feeling of a full belly.

This diner opened in the Tarugahashi area. The menu features local ingredients and noodles made with rice flour.

Award-winner! Gold and bronze prizes for European variety red in an international wine competition two years in a row.
Locally-grown grapes are harvested, fermented at low temperatures, matured at low temperatures, and stored at low temperatures in a winery located in Tainai City.
The result is a light, drinkable wine with relatively low alcohol content and a refined aroma.

Clear water from the Iide Mountain Range, high quality barley and fragrant hops are used to brew Tainai Kogen Beer.
This craft beer, made with techniques learned directly from a German braumeister, is a rich, delicious, and fragrant brew.